180.314—Triallate; tolerances for residues.
(a) General.
Tolerances are established for residues of triallate, S-2,3,4-trichloroallyl diisopropylthiocarbamate and its metabolite 2,3,3-trichloroprop-2-enesulfonic acid (TCPSA) in or on the following food commodity:
| Commodity | Parts per million |
|---|---|
| Bermudagrass, hay | 0.3 |
(c) Tolerances with regional registrations.
Tolerances with a regional registration, as defined in 180.1(l),are established for residues of the herbicide (S-2, 3, 4-trichloroallyl diisopropylthiocarbamate) and its metabolite 2, 3, 3-trichloroprop-2-enesulfonic acid (TCPSA) in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Barley, grain | 0.05 |
| Barley, hay | 1.0 |
| Barley, straw | 0.3 |
| Beet, sugar, dried pulp | 0.2 |
| Beet, sugar, roots | 0.1 |
| Beet, sugar, tops | 0.5 |
| Pea, dry | 0.2 |
| Pea, field, hay | 1.0 |
| Pea, field, vines | 0.5 |
| Pea, succulent | 0.2 |
| Wheat, forage | 0.5 |
| Wheat, grain | 0.05 |
| Wheat, hay | 1.0 |
| Wheat, straw | 1.0 |