180.417—Triclopyr; tolerances for residues.
(a) General.
(1)
Tolerances for residues of the herbicide triclopyr per se, as a result of the application/use of butoxyethyl ester of triclopyr and triethyylamine salt of triclopyr, are established in or on the following raw agricultural commodities:
| Commodity | Parts per million |
|---|---|
| Egg | 0.05 |
| Fish | 3.0 |
| Grass, forage | 700.0 |
| Grass, hay | 200.0 |
| Milk | 0.01 |
| Poultry, fat | 0.1 |
| Poultry, meat | 0.1 |
| Poultry, meat byproducts, except kidney | 0.1 |
| Rice, grain | 0.3 |
| Rice, straw | 10.0 |
| Shellfish | 3.5 |
(2)
Tolerances for the combined residues of the herbicide triclopyr ((3,5,6-trichloro-2-pyridinyl)oxy) acetic acid and its metabolite 3,5,6-trichloro-2-pyridinol (TCP), as a result of the application/use of butoxyethyl ester of triclopyr or the triethylamine salt of triclopyr, are established in or on the following raw agricultural commodities:
| Commodity | Parts per million |
|---|---|
| Cattle, fat | 0.05 |
| Cattle, kidney | 0.5 |
| Cattle, liver | 0.5 |
| Cattle, meat | 0.05 |
| Cattle, meat byproducts, except kidney and liver | 0.05 |
| Goat, fat | 0.05 |
| Goat, kidney | 0.5 |
| Goat, liver | 0.5 |
| Goat, meat | 0.05 |
| Goat, meat byproducts, except kidney and liver | 0.05 |
| Hog, fat | 0.05 |
| Hog, kidney | 0.5 |
| Hog, liver | 0.5 |
| Hog, meat | 0.05 |
| Hog, meat byproducts, except kidney and liver | 0.05 |
| Horse, fat | 0.05 |
| Horse, kidney | 0.5 |
| Horse, liver | 0.5 |
| Horse, meat | 0.05 |
| Horse, meat byproducts, except kidney and liver | 0.05 |
| Sheep, fat | 0.05 |
| Sheep, kidney | 0.5 |
| Sheep, liver | 0.5 |
| Sheep, meat | 0.05 |
| Sheep, meat byproducts, except kidney and liver | 0.05 |