180.523—Metaldehyde; tolerances for residues.
(a) General.
Tolerances are established for residues of the molluscicide metaldehyde in or on food commodities, as follows:
| Commodity | Parts per million |
|---|---|
| Artichoke, globe | 0.07 |
| Berry group 13 | 0.15 |
| Cactus | 0.07 |
| Fruit, citrus, group 10 | 0.26 |
| Lettuce | 1.73 |
| Strawberry | 6.25 |
| Tomato | 0.24 |
| Vegetable, brassica, leafy, group 5 | 2.5 |
| Watercress | 3.2 |