180.608—Spirodiclofen; tolerances for residues.
(a) General.
(1)
Tolerances are established for residues of spirodiclofen per se (3-(2,4-dichlorophenyl)-2-oxo-1-oxaspiro[4.5]dec-3-en-4-yl 2,2-dimethylbutanoate) in or on the following plant commodities:
| Commodity | Parts per million |
|---|---|
| Almond, hulls | 20.0 |
| Apple, wet pomace | 2.0 |
| Avocado | 1.0 |
| Black sapote | 1.0 |
| Canistel | 1.0 |
| Citrus, juice | 0.60 |
| Citrus, oil | 20.0 |
| Fruit, citrus, group 10 | 0.50 |
| Fruit, pome, group 11 | 0.80 |
| Fruit, stone, group 12 | 1.0 |
| Grape | 2.0 |
| Grape, juice | 2.4 |
| Grape, raisin | 4.0 |
| Hop, dried cones | 30 |
| Mamey sapote | 1.0 |
| Mango | 1.0 |
| Nut, tree, group 14 | 0.10 |
| Papaya | 1.0 |
| Pistachio | 0.10 |
| Sapodilla | 1.0 |
| Star apple | 1.0 |
(2)
Tolerances are established for residues of spirodiclofen (3-(2,4-dichlorophenyl)-2-oxo-1-oxaspiro[4.5]dec-3-en-4-yl 2,2-dimethylbutanoate) and its free enol metabolite BAJ 2510 (3-(2,4-dichlorophenyl)-4-hydroxy-1-oxaspiro[4,5]dec-3-en-2-one) in or on the following livestock commodities:
| Commodity | Parts per million |
|---|---|
| Cattle, fat | 0.02 |
| Cattle, meat byproducts | 0.10 |
| Cattle, meat | 0.02 |
| Goat, fat | 0.02 |
| Goat, meat byproducts | 0.1 |
| Goat, meat | 0.02 |
| Horse, fat | 0.02 |
| Horse, meat byproducts | 0.1 |
| Horse, meat | 0.02 |
| Milk | 0.01 |
| Milk, fat | 0.03 |
| Sheep, fat | 0.02 |
| Sheep. meat byproducts | 0.1 |
| Sheep. meat | 0.02 |