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C.F.R - Table of Contents

  • Title 1 - General Provisions
  • Title 2 - Grants and Agreements
  • Title 3 - The President
  • Title 4 - Accounts
  • Title 5 - Administrative Personnel
  • Title 6 - Domestic Security
  • Title 7 - Agriculture
  • Title 8 - Aliens and Nationality
  • Title 9 - Animals and Animal Products
  • Title 10 - Energy
  • Title 11 - Federal Elections
  • Title 12 - Banks and Banking
  • Title 13 - Business Credit and Assistance
  • Title 14 - Aeronautics and Space
  • Title 15 - Commerce and Foreign Trade
  • Title 16 - Commercial Practices
  • Title 17 - Commodity and Securities Exchanges
  • Title 18 - Conservation of Power and Water Resources
  • Title 19 - Customs Duties
  • Title 20 - Employees' Benefits
  • Title 21 - Food and Drugs
  • Title 22 - Foreign Relations
  • Title 23 - Highways
  • Title 24 - Housing and Urban Development
  • Title 25 - Indians
  • Title 26 - Internal Revenue
  • Title 27 - Alcohol, Tobacco Products and Firearms
  • Title 28 - Judicial Administration
  • Title 29 - Labor
  • Title 30 - Mineral Resources
  • Title 31 - Money and Finance: Treasury
  • Title 32 - National Defense
  • Title 33 - Navigation and Navigable Waters
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  • Title 35 - Panama Canal
  • Title 36 - Parks, Forests, and Public Property
  • Title 37 - Patents, Trademarks, and Copyrights
  • Title 38 - Pensions, Bonuses, and Veterans' Relief
  • Title 39 - Postal Service
  • Title 40 - Protection of Environment
  • Title 41 - Public Contracts and Property Management
  • Title 42 - Public Health
  • Title 43 - Public Lands: Interior
  • Title 44 - Emergency Management and Assistance
  • Title 45 - Public Welfare
  • Title 46 - Shipping
  • Title 47 - Telecommunication
  • Title 48 - Federal Acquisition Regulations System
  • Title 49 - Transportation
  • Title 50 - Wildlife and Fisheries

CFR > Title 7 - Agriculture > SUBTITLE B—Regulations of the Department of Agriculture > CHAPTER I—AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (parts 27 to 206) > SUBCHAPTER C—REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 (parts 51 to 75) > PART 51—FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS 1,2 (INSPECTION, CERTIFICATION, AND STANDARDS) > SUBPART —United States Standards for Grades of Table Grapes (European or Vinifera Type) 1 (§51.880 to §51.914)

SUBPART —United States Standards for Grades of Table Grapes (European or Vinifera Type) 1 (§51.880 to §51.914)

  • 51.880—U.S. Extra Fancy Table.
  • 51.881—U.S. Extra Fancy Export.
  • 51.882—U.S. Fancy Table.
  • 51.883—U.S. Fancy Export.
  • 51.884—U.S. No. 1 Table.
  • 51.885—U.S. No. 1 Institutional.
  • 51.886—Tolerances.
  • 51.887—Application of tolerances.
  • 51.888—Maturity requirements.
  • 51.889—Well developed grapes.
  • 51.890—One variety.
  • 51.891—Uniform in appearance.
  • 51.892—Color terms.
  • 51.893—Firm.
  • 51.894—Weak.
  • 51.895—Shriveled at capstem.
  • 51.896—Shattered.
  • 51.897—Wet.
  • 51.898—Decay.
  • 51.899—Waterberry.
  • 51.900—Sunburn.
  • 51.901—Damage.
  • 51.902—Fairly well filled.
  • 51.903—Excessively tight.
  • 51.904—Shot berries.
  • 51.905—Dried berries.
  • 51.906—Well developed and strong.
  • 51.907—Diameter.
  • 51.908—Serious damage.
  • 51.909—Materially shriveled at capstem.
  • 51.910—Straggly.
  • 51.911—Container.
  • 51.912—Export.
  • 51.913—Clusters.
  • 51.914—Metric conversion table.




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