166D.10B - APPROVED PREMISES.
166D.10B APPROVED PREMISES.
1. A person shall not maintain swine other than feeder pigs or
cull swine at an approved premises.
a. A person shall not move or relocate swine to an approved
premises, unless all of the following apply:
(1) The swine is a feeder pig or cull swine.
(2) The swine is not exposed or from a herd of unknown status.
b. A person shall not receive swine at an approved premises,
unless the swine is one of the following:
(1) The swine is a feeder pig or cull swine.
(2) The swine is not exposed or from a herd of unknown status.
2. If swine is moved or relocated to an approved premises, the
following shall apply:
a. A cull swine shall not be moved or relocated to an
approved premises, unless the cull swine reacts negatively to a test
and is vaccinated prior to the movement or relocation, as provided in
section 166D.10.
b. A noninfected feeder pig must be vaccinated upon arrival
at the approved premises.
3. Dead swine must be disposed of in accordance with chapter 167.
The dead swine must be held so as to prevent animals, including wild
animals and livestock, from reaching the dead swine.
4. The following shall apply to the location of an approved
premises:
a. An approved premises shall not be located within one and
one-half miles from a noninfected herd, other than a qualified
negative herd or qualified differentiable negative herd.
b. An approved premises shall not be located within three
miles from a qualified negative herd or a qualified differentiable
negative herd.
c. An approved premises shall not be located in any of the
following:
(1) A county in stage III of the national pseudorabies
eradication program, as designated by the department.
(2) A county which has a zero percent prevalence of infection
among all herds in the county at any time on or after March 1, 2000,
regardless of whether the county subsequently has a greater than zero
percent prevalence of infection among all herds in the county.
5. A feeder pig or a cull swine may be kept at the approved
premises only for purposes of feeding and restricted movement as
provided in section 166D.10.
6. a. The department must certify a location as an approved
premises pursuant to rules adopted by the department. The department
may adopt rules providing for the renewal, suspension, or termination
of a certification. The terms and conditions of the certification
shall be part of the cleanup plan required for the herd kept at the
location pursuant to section 166D.8. Except as provided in this
subsection, a location is certified as an approved premises, as long
as all of the following apply:
(1) The approved premises complies with the requirements of this
section and rules adopted by the department.
(2) The owner of the approved premises or the person managing the
approved premises provides to the department during normal business
hours access to the approved premises and records required by this
subparagraph. Records of swine transfers must be kept for at least
one year. Records of vaccinations occurring on the approved premises
must be maintained by the owner for at least one year after
vaccination. The records shall include information about purchases
and sales, the names of buyers and sellers, the dates of
transactions, and the number of swine involved in each transaction.
b. The department shall terminate the certification of an
approved premises if the county in which the approved premises is
located has a zero percent prevalence of infection among all herds in
the county, not counting a herd kept at the approved premises. The
department shall provide for the suspension or termination of the
certification for a violation of a term or condition of the
certification. When a certification is suspended, terminated, or not
renewed, the location shall remain under a cleanup plan until
released pursuant to the provisions of section 166D.8. Section History: Recent Form
2000 Acts, ch 1110, §18, 25; 2002 Acts, ch 1119, §142
Referred to in § 166D.2, 166D.8, 166D.10, 166D.11