202B.102 - DEFINITIONS.

        202B.102  DEFINITIONS.
         As used in this chapter, unless the context otherwise requires:
         1.  "Base price" means the price paid for swine, delivered to
      the processor, before application of any premiums or discounts, and
      expressed in dollars per hundred pounds of hot carcass weight as
      calculated in the same manner as provided in 7 C.F.R. § 59.30.
         2.  "Business association" means a person organized under
      statute or common law in this state or another jurisdiction for
      purposes of engaging in a commercial activity on a profit,
      cooperative, or not-for-profit basis, including but not limited to a
      corporation or entity taxed as a corporation under the Internal
      Revenue Code, nonprofit corporation, cooperative association,
      partnership, limited partnership, limited liability company, limited
      liability partnership, investment company, joint stock company, joint
      stock association, or trust, including but not limited to a business
      trust.
         3.  "Cash or spot market purchase" means the purchase of swine
      by a processor from a seller, if the swine are slaughtered not more
      than fourteen days after the date that the seller and the processor
      agree on a date of delivery of the swine for slaughter and the base
      price for purchasing the swine is determined by an oral or written
      agreement between seller and processor executed on the day the swine
      are delivered for slaughter.
         4.  "Cattle operation" means a location including but not
      limited to a building, lot, yard, corral, or other place where cattle
      for slaughter are fed or otherwise maintained.
         5.  "Contract feeder" means a person owning in the applicable
      reporting year, as provided in section 202B.301, more than two
      thousand five hundred swine or five thousand head of poultry, if the
      swine or poultry are subject to a contract or contracts for care and
      feeding by a person or persons other than the owner on land which is
      not owned, leased, or held by the owner.
         6.  "Contract for the care and feeding of swine" means an oral
      or written agreement executed between a person and the owner of
      swine, under which the person agrees to care for and feed the owner's
      swine on the person's premises.  A contract for the care and feeding
      of swine does not include an agreement for the sale or purchase of
      swine.
         7.  "Cooperative association" means the same as defined in
      section 10.1.
         8.  "Indirect" means to act or attempt to accomplish an act
      through an interest in a business association, through one or more
      affiliates or intermediaries, or by any method other than a direct
      approach, including by any circuitous or oblique method.
         9.  "Person" means an individual, business association,
      government or governmental subdivision or agency, or any other legal
      entity.
         10.  "Processor" means a person who alone or in conjunction
      with others directly or indirectly controls the manufacturing,
      processing, or preparation for sale of beef or pork products,
      including the slaughtering of cattle or swine or the manufacturing or
      preparation of carcasses or goods originating from the carcasses, if
      the beef or pork products have a total annual wholesale value of
      eighty million dollars or more for the person's tax year.  A person
      shall be deemed to be a processor if any of the following apply:
         a.  The person has a threshold interest in a processor which
      is a business association.  "Threshold interest" means a direct
      or indirect interest in the business association, calculated as
      follows:
         (1)  For a processor of beef products, the person's threshold
      interest begins at ten percent.
         (2)  For a processor of pork products, the person's threshold
      interest begins at ten percent for a processor of pork products
      having a total annual wholesale value of at least eighty million
      dollars and decreases to one percent for a processor of pork products
      having a total annual wholesale value of at least two hundred sixty
      million dollars.  The amount of the decrease in the amount of the
      threshold interest shall equal one percent for each increased
      increment of twenty million dollars in total annual wholesale value.

         b.  The person holds an executive position in a processor of
      pork products or owes a processor of pork products a fiduciary duty
      if the processor directly or indirectly controls the processing of
      pork products having a total annual wholesale value of two hundred
      sixty million dollars or more.  A person who held such an executive
      position or owed a fiduciary duty shall be deemed to still hold the
      position or owe the duty for a two-year period following the date
      that the person relinquishes the position or duty.  An executive
      position in a processor organized as a business association includes
      but is not limited to a member of a board of directors or an officer
      of a corporation or cooperative association, a director or officer of
      a joint stock company or joint stock association, a manager of a
      limited liability company, a general partner of a limited
      partnership, or a trustee of a trust.
         11.  "Qualified processor" means a processor of pork products
      if all of the following apply:
         a. (1) (a)  Swine producers exercise a controlling interest in
      the processor.  "Controlling interest" means actual control or
      the possession directly or indirectly of the power to direct or cause
      the direction of the management and policies of a processor, whether
      through the ownership of voting securities, by contract, or
      otherwise.
         (b)  Of the total interest held by all persons in the processor,
      swine producers hold at least sixty percent of the interest.  In
      addition, of the total interest held by all persons in the processor,
      swine producers hold at least sixty percent of interests with voting
      rights.
         (2)  Of the total interest held by all persons in the processor,
      all retailers hold a total of not more than twenty percent of the
      interest.
         b.  Another processor does not hold a direct or indirect
      interest in the processor.  However, this paragraph does not apply to
      a person deemed to be a processor solely because the person holds a
      threshold interest in the processor.
         c.  Not less than ten percent of the swine slaughtered by the
      processor each day are purchased through cash or spot market
      purchases.
         d.  The processor makes cash or spot market purchases of swine
      under the same terms and conditions from both sellers of swine who
      hold a direct or indirect interest in the processor and sellers of
      swine who do not hold a direct or indirect interest in the processor.
      In making such cash or spot market purchases of swine, the processor
      shall not provide sellers of swine who hold a direct or indirect
      interest in the processor with a preference over sellers of swine who
      do not hold a direct or indirect interest in the processor.
         12.  "Retailer" means a person who is engaged in the business
      of selling pork products, if all of the following apply:
         a.  The pork products are sold only on a retail basis directly
      to the ultimate purchasers of the pork products for consumption and
      not for resale.
         b.  The person is not engaged in the slaughter of swine.
         c.  A processor does not have a direct or indirect interest in
      the person.
         13.  "Swine operation" means a location where swine are fed or
      otherwise maintained, including a building, lot, yard, or corral; and
      swine which are fed or otherwise maintained at the location.
         14.  "Swine producer" means a person who owns, controls, or
      operates a swine operation or who contracts for the care and feeding
      of swine.  
         Section History: Recent Form
         2003 Acts, ch 115, §1--3, 10, 16, 19
         Referred to in § 202B.201, 202B.202, 202B.301, 203.1, 203C.1,
      459.102, 459A.103, 459B.103, 579A.1