66 - License fees.

§ 66. License fees. 1. The annual fee for a distiller's license, class  A, shall be twelve thousand dollars.    1-a. The annual fee for a distiller's license, class A-1, shall be two  hundred fifty dollars.    2.  The  annual fee for a distiller's license, class B, shall be eight  thousand dollars.    2-a. The annual fee for a distiller's license, class C, shall  be  one  hundred twenty-eight dollars.    2-b.  The  annual  fee  for a distiller's license, class B-1, shall be  three hundred twenty dollars.    2-c. The annual fee for distiller's license, class  D,  shall  be  one  hundred twenty-eight dollars.    3.  The  annual fee for a license to sell liquor at wholesale shall be  sixty-four hundred dollars.    4.  The  annual  fee  for  a  license,  under  section  sixty-four  or  sixty-four-a,  to  sell  liquor at retail to be consumed on the premises  where sold shall  be  twenty-one  hundred  seventy-six  dollars  in  the  counties   of  New  York,  Kings,  Bronx  and  Queens;  fifteen  hundred  thirty-six dollars in the county of Richmond  and  in  cities  having  a  population  of more than one hundred thousand and less than one million;  twelve hundred sixteen dollars in cities having  a  population  of  more  than  fifty  thousand and less than one hundred thousand; and the sum of  eight hundred ninety-six dollars elsewhere; except that the license fees  for  catering  establishments  shall  be  two-thirds  the  license   fee  specified  herein  and  for clubs, except luncheon clubs and golf clubs,  shall be seven hundred fifty dollars in counties  of  New  York,  Kings,  Bronx  and Queens; five hundred dollars in the county of Richmond and in  cities having a population of more than one hundred  thousand  and  less  than  one  million;  three  hundred  fifty  dollars  in  cities having a  population of more  than  fifty  thousand  and  less  than  one  hundred  thousand; and the sum of two hundred fifty dollars elsewhere. The annual  fees for luncheon clubs shall be three hundred seventy-five dollars, and  for  golf  clubs  in  the  counties  of  New York, Kings, Bronx, Queens,  Nassau,  Richmond  and  Westchester,  two  hundred  fifty  dollars,  and  elsewhere   one   hundred   eighty-seven   dollars   and   fifty  cents.  Notwithstanding any other provision of law to the contrary, there  shall  be no annual fee for a license, under section sixty-four, to sell liquor  at  retail  to  be  consumed  on  the premises where the applicant is an  organization organized under section two hundred sixty of  the  military  law  and  incorporated  pursuant  to the not-for-profit corporation law.  Provided, however, that where any premises for which a license is issued  pursuant to section sixty-four or sixty-four-a of  this  article  remain  open  only  within  the period commencing April first and ending October  thirty-first of any one year,  or  only  within  the  period  commencing  October  first  and  ending  the  following  April thirtieth, the liquor  authority may, in its discretion,  grant  a  summer  or  winter  license  effective  only for such appropriate period of time, for which a license  fee shall be paid to be pro-rated for the period for which such  license  is  effective,  at the rate provided for in the city, town or village in  which such premises are located, except that no such license  fee  shall  be  less  than  one-half  of  the  regular  annual license fee; provided  further that where the premises to be licensed are a  race  track  or  a  golf   course   or  are  licensed  pursuant  to  section  sixty-four  or  sixty-four-a of this chapter, the period  of  such  summer  license  may  commence March first and end November thirtieth.    Where  a  hotel,  restaurant,  club, golf course or race track is open  prior to April first and/or subsequent to October thirty-first by reason  of the  issuance  of  a  caterer's  permit  or  permits  issued  by  theauthority,  such  fact  alone  shall  not  affect the eligibility of the  premises or the person owning or operating such hotel, restaurant, club,  golf course or race track for a summer license.    5.  The  annual  fee  for a license to sell liquor at retail not to be  consumed on the premises where sold shall be thirteen hundred  sixty-six  dollars  in  the  counties  of  New York, Kings, Bronx and Queens; eight  hundred fifty-four dollars in the  county  of  Richmond  and  in  cities  having  a population of more than one hundred thousand and less than one  million; and elsewhere the sum of five hundred twelve dollars.    6. The annual fee for a license to sell liquor upon any  railroad  car  to  be  consumed on such car or any car connected therewith shall be one  hundred ninety-two dollars for each railroad car licensed.    7. The annual fee for a license to sell liquor upon any vessel in this  state to be consumed upon such vessel shall be sixteen  hundred  dollars  for  each  vessel  licensed,  provided,  however, that where a vessel is  operated only within  the  period  commencing  April  first  and  ending  October  thirty-first  of any one year, the liquor authority may, in its  discretion, grant for such vessel a summer license  effective  only  for  such period of time, for which a license fee of four hundred forty-eight  dollars shall be paid.    8.  The annual fee for a license to sell liquor upon an aircraft being  operated on regularly scheduled flights by a United States  certificated  airline in this state shall be nineteen hundred twenty dollars per annum  for  an  airline  company  operating  up  to  and  including twenty such  aircraft and twenty-five hundred  sixty  dollars  for  such  an  airline  operating more than twenty such aircraft.    9. The annual fee for a license for a bottle club shall be the same as  the  annual  fee  for  a  special license to sell liquor at retail to be  consumed on the premises, as set  forth  in  subdivision  four  of  this  section.    10.  Notwithstanding any provision to the contrary, the annual fee for  a license for an establishment defined as  an  owner-occupied  residence  providing  at  least  three  but  no  more than five rooms for temporary  transient lodgers  with  sleeping  accommodations  and  a  meal  in  the  forenoon  of  the  day,  known  as  a  "bed  and  breakfast dwelling" as  authorized by subdivision five-a of section sixty-four of this  article,  shall  be  two  hundred  dollars plus fifteen dollars per each available  bedroom.