CHAPTER 2. STATE AGRICULTURAL POLICY

AGRICULTURE CODE

TITLE 1. GENERAL PROVISIONS

CHAPTER 2. STATE AGRICULTURAL POLICY

Sec. 2.001. DEFINITIONS. In this chapter, "agriculture" means:

(1) the cultivation of the soil to produce crops;

(2) horticulture, floriculture, or viticulture;

(3) forestry; or

(4) the raising or keeping of livestock or poultry.

Added by Acts 1999, 76th Leg., ch. 301, Sec. 2, eff. May 29,

1999.

Sec. 2.002. FINDINGS. The legislature finds that:

(1) agriculture has been a critical element in the economic,

cultural, and historical development of this state;

(2) the impact of agriculture in this state is declining, due to

urbanization, economic changes, and changes in agriculture;

(3) the effects of those changes are not limited to rural areas

and the agricultural community but affect citizens throughout the

state, including those in urban areas;

(4) agriculture is a vital component of a diversified state

economy and creates numerous businesses and job opportunities;

(5) agriculture is directly and substantially affected by

factors beyond the control of the industry, including adverse

weather conditions and changes in world commodity markets;

(6) agriculture renews the natural resources of this state

through the annual production of crops and livestock; and

(7) to ensure that agriculture remains a vital force in this

state, the state must assess the condition of agriculture and the

role of state government and develop an agricultural policy to

guide governmental actions.

Added by Acts 1999, 76th Leg., ch. 301, Sec. 2, eff. May 29,

1999.

Sec. 2.003. POLICY. (a) The agricultural policy of this state

must consider and address:

(1) water availability issues, including planning for water

supplies and drought preparedness and response, by ensuring that

a high priority is assigned to the agricultural use of water;

(2) transportation issues, by ensuring an efficient and

well-maintained farm-to-market road system and intermodal

transportation to provide adequate transportation for

agricultural products at competitive rates;

(3) state regulatory issues, by ensuring the efficiency and

profitability of agricultural enterprises while at the same time

protecting the health, safety, and welfare of agricultural

workers and citizens of this state;

(4) state tax policy, by encouraging tax policy that promotes

the agriculture industry, including production and processing;

(5) the availability of capital, including state loans or grants

authorized by Section 52-a, Article III, Texas Constitution, by

facilitating access to capital through loans and grants

authorized by the Texas Constitution for agricultural producers

who have established or intend to establish agricultural

operations in Texas;

(6) the promotion of Texas agricultural products, by promoting

the orderly and efficient marketing of agricultural commodities

and enhancing and expanding sales of Texas raw and processed

agricultural products in local, domestic, and foreign markets;

(7) eradication, control, or exclusion of:

(A) injurious pests and diseases that affect crops and

livestock; and

(B) noxious plant and brush species;

(8) research and education efforts, including financial risk

management, consumer education, and education in the public

schools, by encouraging promotional and educational programs

involving all segments of agriculture and maintaining a solid

foundation of stable and long-term support for food and

agricultural research while improving accountability and

gathering public input concerning research;

(9) promotion of efficient utilization of soil and water

resources, by encouraging efforts to sustain the long-term

productivity of landowners by conserving and protecting the basic

resources of agriculture, including soil, water, and air, while

working within federal mandates relating to natural resources;

(10) rural economic and infrastructure development, by

enhancing, protecting, and encouraging the production of food and

other agricultural products;

(11) protection of property rights and the right to farm, by

promoting and protecting agricultural activities that are

established before nonagricultural activities located near the

agricultural activities and are reasonable and consistent with

good agricultural practices;

(12) preservation of farmland, ranchland, timberland, and other

land devoted to agricultural purposes, by encouraging the

development and improvement of the land for the production of

food and other agricultural products consistent with the

philosophy of a private property rights state;

(13) food safety, by continuing to support production of the

safest food in the world with regulations based on sound

scientific evidence;

(14) efforts to participate in the formulation of federal

programs and policies, by actively addressing the development of

federal policy that affects this state;

(15) promotion of rural fire service, by seeking opportunities

to improve the sustainability and effectiveness of rural fire

service for the protection of the general public and natural

resources; and

(16) promotion of value-added agricultural enterprises, by

promoting efforts to increase the value of Texas agricultural

products through processing, management practices, or other

procedures that add consumer benefits to agricultural goods.

(b) For the purposes of Subsection (a)(11), an agricultural

activity is presumed to be:

(1) reasonable and not a nuisance; and

(2) a good agricultural practice not adversely affecting public

health and safety if the activity is undertaken in conformity

with federal, state, and local laws and regulations.

Added by Acts 1999, 76th Leg., ch. 301, Sec. 2, eff. May 29,

1999. Amended by Acts 2001, 77th Leg., ch. 3, Sec. 1, eff. Sept.

1, 2001.

Amended by:

Acts 2009, 81st Leg., R.S., Ch.

87, Sec. 2.001, eff. September 1, 2009.

Sec. 2.004. AGRICULTURE POLICY BOARD. (a) The Agriculture

Policy Board, through research and analysis, shall advocate and

recommend strategies for agriculture that enhance agriculture

production, income, and employment, that benefit consumers, and

that promote efficient and sustainable use of natural resources.

(b) The board is composed of the following voting members:

(1) the commissioner of the Texas Department of Agriculture;

(2) the chair of the House Agriculture and Livestock Committee;

(3) three members of the house of representatives to be

appointed by the speaker of the house, preferably with expertise

in agriculture or from predominately rural or agriculturally

oriented districts; and

(4) four members of the senate to be appointed by the lieutenant

governor, preferably with expertise in agriculture or from

predominately rural or agriculturally oriented districts.

(c) The members of the board shall elect from its membership a

chair.

(d) Employees of the House Agriculture and Livestock Committee

and the Senate Natural Resources Committee Subcommittee on

Agriculture shall provide staff services for the board.

(e) The board shall continue the development of agriculture

policy guidelines consistent with Section 2.003 and shall:

(1) review all legislation that will impact agriculture in this

state for compliance with the guidelines;

(2) review all agriculture budget issues for compliance with the

guidelines and establish priorities for agriculture-related

research and agency budgets related to agriculture;

(3) review all current statutes that affect agriculture in this

state for compliance with the guidelines; and

(4) review all agency rulemaking authority for compliance with

the guidelines.

(f) Service as a member of the board is an additional duty of

the member's public office.

(g) Legislative members of the board serve two-year terms and

membership on the board terminates if the member ceases

membership in the legislature for any reason.

(h) A vacancy in an appointive position on the board is filled

in the same manner as the original appointment.

(i) Members of the board serve without compensation or

reimbursement of expenses. Members shall be reimbursed in

accordance with their public office.

(j) The board shall create a 15-member ad hoc advisory committee

to assist the board in carrying out the official duties of the

board. Members of the advisory committee serve without

compensation or reimbursement of expenses.

(k) The board shall adopt rules necessary for the proceedings of

the board.

Added by Acts 2001, 77th Leg., ch. 62, Sec. 1, eff. Sept. 1,

2001. Amended by Acts 2003, 78th Leg., ch. 1328, Sec. 1, eff.

June 21, 2003.

Sec. 2.005. POLICY: BISON. The agricultural policy of this

state must recognize that bison:

(1) are wild animals indigenous to this state;

(2) are distinct from cattle, livestock, exotic livestock, and

game animals; and

(3) may be raised and used for:

(A) commercial purposes; or

(B) the purpose of preserving the bison species.

Added by Acts 2003, 78th Leg., ch. 41, Sec. 1, eff. May 15, 2003.

Sec. 2.006. POLICY: PROTECTION OF STATE FROM CERTAIN PESTS AND

DISEASES. (a) The agricultural policy of this state must

recognize that it is of paramount importance to protect this

state and the agriculture industry in this state against the

intentional or unintentional introduction or dissemination of

damaging plant and animal pests and diseases.

(b) The department, with the assistance of the Texas Animal

Health Commission, shall pursue a policy of ensuring that the

borders of this state are secure from shipments of potentially

dangerous plant and animal pests and diseases.

Added by Acts 2005, 79th Leg., Ch.

1337, Sec. 1, eff. June 18, 2005.