Chapter 15 - General Sanitation
- 26-15-1 - Definitions.
- 26-15-2 - Minimum rules of sanitation established by department.
- 26-15-3 - Department to advise regarding the plumbing code.
- 26-15-4 - Rules for wastewater disposal systems.
- 26-15-5 - Requirements for food handlers.
- 26-15-7 - Rules for controlling vector-borne diseases and pests.
- 26-15-8 - Periodic evaluation of local health sanitation programs -- Minimum statewide enforcement standards -- Technical assistance.
- 26-15-9 - Impoundment of adulterated food products authorized.
- 26-15-11 - Statutes on smoking considered public health laws.
- 26-15-12 - Rules to implement statutes on smoking.
- 26-15-13 - Regulation of tanning facilities.